Ingredients: • Delicious, fresh vegetables from the local market – carrots, cabbage, onions, garlic, ginger • Beans – a good source of protein • Coconut milk • Curry Powder • Plenty of rice Method: 1. Put the rice in a very large
As we approach the end of the year we are eager to share with all of you our upcoming volunteer opportunities for the beginning of 2014. Since the typhoon our international volunteer program has been entirely focused on relief as it was essential for us to provide relief operations to all our communities. In 2014, we are happy to announce that we will be welcoming volunteers to conduct activities at our three centers across a range of areas and also to participate in other special projects.
Please check out our updated Post-Yolanda Volunteer Page for more information.
VFV placements always put volunteers in positions when they have to adapt to, often challenging, conditions. A different culture, a different language, not to mention 35 degrees humidity everyday are more than enough to cope with for most volunteers, but some have even greater obstacles to overcome.